Our winemaking and vineyard teams are proud to carry on the mandate to grow and produce wines that break barriers and open new frontiers. Currently we only ship within the Commonwealth of Massachusetts but will be adding additional State in late 2019 and 2020.
Ruby red in color with intense aromas of blackberries with underlying mineral and tea-like hints of espresso. Powerful, bright concentrated blackberry fruit flavors on the palate. The palate is rich yet elegant, with vibrant purity of fruit and a supple, smooth and silky texture.
Sweet concentrated flavor of apple pie, we produce our apple dessert using proven techniques and fortification to preserve the velvety texture and natural sugars to balance and retain the apple appeal.
A Port Style Blueberry Wine featuring intense berry flavors extracted to the extreme. It has a full bodied texture and mild tannins. A Nashoba original and now a classic.
A medium-bodied, softly textured, oak-aged, dry apple wine. With light hints of smoke, pears, apple and mint, our Baldwin wine is like no other apple wine. Deceptive characters from a non-grape based wine.
One of our more interesting blends of tradition and new world. An often shuned upon vinifera meets a low bush blueberry and magic is found. A bright, fresh, medium to full-bodied wine with complex layers of wild cherry, plum, and blueberries. A great wine for blind tasting to show off your wild side commmitment to tradition. Few will believe the blend and everyone will appreciate the dry finish when a distictive spicy mouthful of fruit lingers on the palate. Be Bold. Explore
This award winning wine is rich, silky and mellow, with medium sweetness. Medium-body and balanced acidity, with earth, herb and incredible blueberry flavors.
Fleshy, dark berry fruits and warm spice fill the palate, supported by a barely perceptible touch of oak. An evenly textured, silky mouth-feel finishes with fine velvety tannins and a tight acid backbone. Yup, its a Cab and a pretty good one!
A nice break from the barrel fermented buttery traditional Chardonnays, our stainless steel aged Chardonnay allow the fruit to express its true personality. The truest expression of the grape revieling balanced aromas of tropical fruits and citrus, crisp and dry. The wine has a bright and fresh finish. Lingering flavors of juicy yellow peaches and apples. Explore the difference when compared to oak aged Chardonnay to learn the difference between Wine Bouquet and Wine Aroma.
The traditional barrel aged Chardonay is rich with flavors of toasted oak, vanilla, apple, pear and hints of coconut. Refined acidity and hints of green apple linger on the elegant finish.
Bursting with the essence of freshly harvested red cherries. The crisp acidity balances the sweetness highlighting the up-front cherry aromas.
The Tradition. One of the early wines produced by Nashoba blending the fresh cranberries of our grower Cape Cod Select and our own Red Delicious Apples. The subtle flavors and sweetness of Red Delicious is the perfect fruit to blance the crisp tartness of Massachusetts cranberries. Not surprisingly one of our biggest selling wines. Perfect for the beach and always a favorite as the perfect paring with everything on the Thanksgiving Day table.
A light-bodied semi-sweet wine produced from estate apples and honey. Clean and well-balanced, with zesty acidity on entry and lingering honey perfumey character at the finish.